Are you ready guys to make with me an extra ordinary Lebanese crowd-pleaser? Have fun with this recipe, the possibilities are endless! It seemed to me that putting the egg wash on the edges made the dough harder to stick together… but that might be my fault, because I bought pie crust instead of pizza crust. I find Middle Eastern food less intimidating than most. So far any spices I might need I have been able to order online such as sumac. Lebanese Meat Pie Recipes; Lebanese Lemon Garlic Chicken and Potatoes; Sambousek Lahme (Lebanese meat pies) Lebanese Freekeh Soup; Chicken Fatteh Recipe (Fattet Djaj) Cheese Fatayer; Lebanese Kibbeh Recipes; Categories. Fatayer or fitiir are one of the most famous mezzes of Lebanese cuisine. In each circle add 2-3 Tbs of filling. Add catsup and stir well. Those cheese pies are simply scrumptious and easy to make. My favorite YouTube cooking channel is Maangchi. The dough can be tricky to keep closed during baking, but even the ones that open are, of course, delicious. What is your favorite way for obtaining specialized ingredients? Turn the mixer on low … Lebanese Recipes. Delicious! I made a version called Fatayer bi Sabanekh, Lebanese Fatayer filled with spinach. I was having that same trouble with the edges sticking together. Add meat and salt and break up into small pieces. Take a picture and tag us @FusionCraftiness #FusionCraftiness on Instagram for a chance to be featured in our Insta Stories:). Just mix your wet ingredients in a small bowl after proofing the yeast and put the dry ingredients in the processor. Use a small 6 inch bowl to make a template into the dough. https://www.food.com/recipe/lebanese-meat-pies-sfeeha-477620 Homemade fatayer by far outshine any you might buy to go. I haven’t seen these at a restaurant but I’m on the lookout now that I know what they are. Fatayers can also be filled with meat (lamb fatayer is traditional. Our best, … I didn’t even think of that. Oct 26, 2014 - Remember a while back when I talked about starting a gratitude or smile journal? Aug 9, 2020 - An easy version of a traditional Middle Eastern meat pie made with grass-fed beef, onions and a blend of common spices. This little turnover stuffed with spinach is an integral part of Arabian cuisine and is mainly eaten in Turkey and in all the countries from the Middle East that were part of the Ottoman Empire, including Syria, Egypt, Jordan and other countries in the region, such as Iraq and Israel. It occurred to me that I could shortcut things even farther by using 1/2c of whatever sauce I had on hand instead of ketchup and various herbs. Apr 25, 2017 - Fatayer is a Middle Eastern meat pie pastry that can alternatively be stuffed with spinach, cheese or meat. Lebanese Meat Pie recipe/ Fatayer/ Sambusek فطائر باللحم - Duration: 25:43. Always Eat After 7pm Diet Final Thoughts Sharing my final thoughts about this book and diet. Arrange the fatayer on a baking sheet lined with parchment paper and bake at 350 F (180°C) until the base is fully baked and the surface is lightly browned. Add garlic and spices, stir and cook for one more minute. I do have these spices already, thanks for this! Fatayer starts with making AJIN – a yeasted bread dough. LEBANESE MEAT PIES. Learn More ›› Search. The fatayer, like most regional food has familial and regional differences but they all look and taste similar. Ground lamb is the meat of choice, and there are countless and wonderful ways to prepare it from a roast, to an aromatic stew, to grilled kebabs, and kofta. FOR THE DOUGH: Put the flour, powdered milk, yeast, salt, and sugar in a large mixing bowl. Cut the dough into circles and spread one tablespoon of … These look and sound absolutely delicious! I don’t always make short cuts like this and I do know how to make dough but when trying a new cuisine, somehow short cuts make the recipe seem less intimidating. The day before, mix all the filling ingredients in a frying pan over a high heat. If you haven't done so, you need to add making Spinach fatayer to your list of culinary achievements. The meat is mixed with a little tomato and onion … Fatayer are middle eastern little pockets filled with all sorts of fillings. See more ideas about fatayer recipe, hot meals, main meals. My first thought is to say I don’t think I’ve had Middle Eastern food before but the list of spices looks similar to West Indian food I have had. Pre-heat oven to 350F. The dough can be tricky to keep closed during baking, but even the ones that open are, of course, delicious. Traditionally sfeeha are made with the best lamb meat though of course you can make them with beef too, or a mixture of both. See more ideas about lebanese recipes, middle eastern recipes, arabic food. No utensils, thanks for the suggestion Amanda. )Fatayers are a Lebanese food found throughout the Arab world in pastry shops and market stalls. I love the Middle Eastern flavors. Perfect for an appetizer for Easter! Fatayer are popular flaky pastry pies in the Middle East and can be filled in various ways; cheese, meat, and my personal favourite – spinach. Ultra Cuisine Round Cookie Biscuit Cutter Set - 11 Graduated Circle Pastry Cutters for Donut and Scone Heavy Duty Commercial Quality 100% Stainless Steel Metal Ring Baking Molds with 3 Cookie Stencils, Emousport 4pcs/set Press Ravioli Dough Pastry Pie Dumpling Maker Gyoza Mold Mould Tool 4 Size Easy Eco Friendly Dumpling Mould, « Easy Oven Roasted Chicken Shawarma Recipe, Batata Harra | Lebanese Twice Cooked Potatoes ». Explore. Fatayer pies can be made with endless stuffing options but the most popular ones are spiced ground meat, cheese and spinach filling. Drop 1 tablespoon of spinach stuffing in the center of each circle. Enjoy these little treats! Place all on a baking sheet lined with parchment paper or sprayed with cooking spray. If you do make a dough from scratch, try it in the food processor. Lebanese Recipes Greek Recipes Vegan Recipes Cooking Recipes Lebanese Spinach Pies Recipe Lebanese Cuisine Arab Food Recipes Lebanese Meat Pies Fatayer Recipe Spinach. Your email address will not be published. Heat oil in large skillet over medium heat and cook onions for one minute. A delicious and easy recipe for Spinach Fatayer – this is a delicious Lebanese spinach pastry filled with a spinach and sumac filling. Dough Ingredients. I had something similar at a restaurant recently and then went on the hunt for a recipe because they were so good. The meat filling. My husband's grandmother made legendary fatayir, and while her recipe may be lost forever, my father-in-law claims these are as close as he has ever … These look like perfect bite sized pies for munching on. Lebanese meat pies and spinach pies still hot from Sam's bakery were our breakfast treat. See more ideas about fatayer recipe, middle eastern recipes, lebanese recipes. Turn the baking sheet around half way through cooking. I have the fondest memories of warm dough filled with spinach and onions coming out of my mother and grandmothers ovens. Cut circles out with a sharp knife. Save Saved Removed 0. In a small bowl add egg and water and whisk with a fork until combined, set aside. Your recipe is amazing! Lebanese Recipes Greek Recipes Vegan Recipes Cooking Recipes Lebanese Spinach Pies Recipe Lebanese Cuisine Arab Food Recipes Lebanese Meat Pies Fatayer Recipe Spinach. Recipes (117) Basics (14) Bread and Pies (15) Chicken (16) Desserts (9) Fish and Seafood (4) Lebanese Recipes (85) Main Meal (51) Meat (26) Pasta (3) Pulses … The wife really liked the latter. Like Like We often called them Fatayer, but I have also heard them called Sfeeha. It’s so interesting how spices traveled around the world! Love the idea of using pizza crust. Ground lamb is the meat of choice, and there are countless and wonderful ways to prepare it from a roast, to an aromatic stew, to grilled kebabs, and kofta. I never would have tried cooking Korean food if I didn’t come across her channel. This is actually the same recipe as man’oushet Abou kamel in my book, and my favourite when I bake Pizza. Brown, stirring regularly, for 10 minutes. These are such flavor packed little bites! may increase your risk of foodborne illness, 2 rolls of pre-made pizza dough from the refrigerated section. Fatayer is an easy gateway recipe to Middle Eastern food. Log in. These tasty savory pastries are called Fatayar, a The flavours sound amazing and I’m thinking these would be great for summer picnics. I use a fantastic sticky dough recipe, rolled out and cut in circles. I am about to try this recipe for the first time, but wanted to post it because I searched and searched this site for this recipe. I have lost a total of about 6lbs with this diet & am very satisfied with my results! The fatayer sounds really interesting and you’re right, pretty straight forward. I don't know why but I find it hard to find perfect little spinach fatayer outside, even from my favourite bakeries that do amazing cheese or meat … Fatayer are little pies popular throughout the Middle East. 68. These look so easy though! Hey Larry that’s brilliant! Lebanese Spinach Pies (Fatayir) Spinach fatayir are a family favorite. And so are her friends. This meat pie is a keeper! Enjoy! They can be triangular in shape or cigar-shaped (like the recipe … I use a fantastic sticky dough recipe, rolled out and cut in circles. My daughter and I made them together and then of course, enjoyed them together. Add the meat and fry. https://www.justapinch.com/recipes/appetizer/meat-appetizer/beef-fatayer.html Thank you so much for sharing this recipe!! May 18, 2018. I am a huge fan of Middle eastern flavours. These little Lebanese spinach pies–or fatayar–are a beloved Lebanese treat. 500 g ground lean lamb. Fatayer Recipe. Do you ever do this? In the bowl of a stand mixer, add the flour, semolina, salt, sugar, milk powder and mix well. This is such an easy recipe, I hope you like it. For the Meat filling: 1 onion, finely chopped 250g minced meat 1/4 teaspoon cinnamon ½ teaspoon salt ¼ tsp black pepper 1 tbsp pomegranate molasses 1/4 cup roasted pine nuts PREPARATION Mix the flour with sugar, yeast and salt. Lebanese cheese fatayers are savory pastries found throughout the Middle East. Jun 5, 2020 - Explore Dana's board "Fatayer recipe" on Pinterest. I enjoy finding new cuisines through Wikipedia and learn about them on YouTube. My sibs and I have been searching for a recipe for ever. I love the blend of aromatic herbs and think that these would make for a lovely dinner! Saved from ifood.tv. Latest Blog Post. I make my own pizza dough pretty often, so I’ll try that next time. I haven’t tried these meat pies yet though. I was a bit nervous about making pastry with yeast, as I’d never done this before, but it all turned out well. Pulse a few times to mix then add the wet ingredients in a steady stream while processing. Fill Lebanese fatayar with spinach, meat… Thanks again! They make for a nice entree or appetizer. Roll the dough into a large disc and cut into small circles 3 inches (8 cm) in diameter. Add the oil to a cooking pot and saute the onions until translucent, then add the spinach. Jan 9, 2019 - Its a Lebanese appetizer. Lebanese Spinach Fatayer Recipe. You find them in bakeries, school cafeterias, cafe and pastry shops.They make a great start of the day or a wonderful companion for the afternoon tea.These arabic cheese pastries are great portable snacks or impressive pastry appetizers if you make them small enough. An easy version of a traditional Middle Eastern meat pie made with grass-fed beef, onions and a blend of common spices. The step by step instructions are very helpful. Fatayer jenbeh or cheese pies are popular arabic pastries. Chad doesn’t know what amazing Fatayer he’s missing out on! Today we are diving in to Middle Eastern food with the fatayer, a Lebanese meat pie. In my family, we grew up eating sfeehas also know as fatayer. I’m going to try without egg wash next time. It seems pretty straight forward without many special techniques you need to know before succeeding at a dish or many specialized ingredients. This is so easy and has so many possibilities. Despite enjoying a lot of plant-based cuisine, Lebanese people love a meat filling for their pies. Lebanese cheese fatayers are savory pastries found throughout the Middle East. Fatayer el jebneh are typically boat-shaped but you can shape the… I am a Lebanese-American foodie currently residing in New Jersey. They are small, triangular and incredibly satisfying! I added a little bit of garlic and some ground allspice. It’s super easy and a great way to dive into some middle eastern cooking. Nutritional data is provided and calculated by Nutritionix. See more ideas about cooking recipes, lebanese recipes, fatayer recipe. Photo: Low-fats moussaka recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Low-fat moussaka recipe. I loved it! I’m also new to Middle Eastern food but I love it! https://www.food.com/recipe/lebanese-meat-pies-sfeeha-477620 Dust well with flour and stack in a pile for easier assembly. You are right about how you can put whatever you want in it. I can’t wait to try this. Bake for 15-20 minutes or until golden brown. Such a quick and easy to make meal for the whole family! Everyone loves these Sfeeha – they simply can’t get enough of them. This little turnover stuffed with spinach is an integral part of Arabian cuisine and is mainly eaten in Turkey and in all the … Spelling variations may include Fatayer bil Sabanegh, Fatayer be Sabanegh, or Fatayer … Fatayer (or fitiir) is a traditional Lebanese mezze that consists of a spinach stuffed turnover, also popular in Turkey and Middle Eastern countries. I am about to try this recipe for the first time, but wanted to post it because I searched and searched this site for this recipe. How to make Lebanese Spinach Pies . Subscribe & Follow. If you like it, try making the dough from scratch. I am guessing most of you have an idea about these Lebanese meat pies which we call in Lebanon sfeeha. My sibs and I have been searching for a recipe for ever. Jan 9, 2019 - Its a Lebanese appetizer. As you all know, there are endless options of Lebanese mezze. Fatayer is an easy gateway to Middle Eastern cuisine. Brush the edge of the dough with the egg wash and start the fold. Dig a well in the center and add in the yeast. Meat pies, Lebanese-style (Sfeeha) May 19, 2011 • Category: Mezze/Appetizers , Pastries/Breads If there is one pastry item that deserves a standing ovation from the Lebanese kitchen, it is sfeeha ( pronounced s-f-ee-ha with the “a” like apple). This Lebanese lamb fatayer is easy to make. Fatayer is a Middle Eastern meat pie that is filled with either meat and pine nuts, spinach or cheese (such as feta.) Fisher. Can’t wait to try! Armenian Recipes.. You can make cheese fatayer also. A wealthy… Read More. Your email address will not be published. Lebanese meat rolls or Lebanese meat cigars, as some call them, are one of the favorite mezze spots! I’m excited to give this recipe a try in the new year. The fatayer consists of a filling wrapped in dough and baked in the oven. Tina Kazarian 8,547 views. I am now the most popular guest amongst all my friends. I had to substitute lime juice for lemon but it didn't seem to matter. Thank you for posting this. I’ve never heard of this recipe before, but it looks and sounds truly delicious! Fatayer bi jibneh – Cheese Pies. I couldn’t agree more. I could only find ground lamb frozen in 1lb package so I used the full pound with 1 pound of ground beef. Your email address will not be published. Very cool. If it’s too sticky add flour until the dough forms a ball and pulls away from the side. Tips for Making. This is actually the same recipe as man’oushet Abou kamel in … This fatayer recipe is very approachable. https://www.thespruceeats.com/spinach-fatayer-recipe-2355345 Two of these make a great entree or serve them as single appetizers. Fatayer or fitiir are one of the most famous mezzes of Lebanese cuisine. Did you make this recipe? Like Like. Poultry. Add meat and salt and break up into small pieces. Lebanese meat pies and spinach pies still hot from Sam's bakery were our breakfast treat. Roll out the thawed pastry sheets to about 1/8-inch thickness. Add the oil, and the white vinegar and, while adding the water gradually, knead until obtaining a smooth dough that separates from the sides of the bowl and can be collected as a ball around the dough hook. Remove from oven and rest for 5 minutes before serving. I love Middle Eastern spicing like this, looks delicious! Lift the 3 ends and fold them inwards so as to completely enclose the stuffing and form a triangle and then pinch the edges to seal them well. Lebanese food is immensely flavorful, not to mention healthy since it uses lots of whole grains, vegetables, and fish. Leave a comment below. They are served as part of the Lebanese mezze or as a main dish accompanied with plain yogurt, … ), those are open-faced and I hadn’t tried the raw in my fatayar, for fear of the pies opening up, the meat … Home » Lebanese Recipes and Food Blog. Subscribe. arabrecipes September 17, 2019 85 Views. Food And Drink. The pizza-like dough in this recipe is very malleable and fun to work with. I’ve heard of these but never got round to making them myself yet. I am definitely going to try this! Lebanese cuisine is without doubt one of the most typical expressions of Middle Eastern cuisine, extremely varied and strongly influenced by the Arab-Muslim tradition. Oct 26, 2017 - A well directed,scripted and photographed food blog that guarantees to keep u and me entertained and fully-nourished. Meat pies go way back in history, predating the Roman Empire. 32+ A Quick Chicken Recipe PNG. Subscribe to my newsletter and join me on Facebook, Pinterest and Instagram for the latest recipe and news! Pour in the water gradually until the dough forms. We live in Victoria, BC, Canada now and my husband says the bakery he tried didn’t come close to the taste of our favourite pies. )Fatayers are a Lebanese food found throughout the Arab world in pastry shops and market stalls. I won't promise it to be a part of each and every post but I will do my best. I’m definitely making this again… the rest of that jar of harissa insists. Instructions. Most often served with yogurt, this spinach fatayer recipe is well loved. 25:43. Lebanese Spinach Pies (Fatayir) Spinach fatayir are a family favorite. That is why there seems to be a long list of ingredients but you probably already have all of these spices in your pantry. Use fresh spinach when you can, but frozen chopped spinach can also work well. While I got religion with the coarse grind, raw, for the Lebanese sfeha recipe in my cookbook (can’t wait to share it with you in March! Add toasted pine nuts to the filling for an enhanced crunch and flavor. They look delicious, I definitely need to! Love how you made the steps in making this special dish easy. You go girl! Will have to make these, I like the idea of using biscuit dough. Notify me of follow-up comments by email. An easy version of a traditional Middle Eastern meat pie made with grass-fed beef, onions and a blend of common spices. Heat oil in large skillet over medium heat and cook onions for one minute. https://www.justapinch.com/recipes/appetizer/meat-appetizer/beef-fatayer.html The pot pie is the closest meat pie variation and I’m not sure that counts, does it? Part of the Levantine cuisine, fatayer is eaten in Iraq, Syria, Egypt, Lebanon, Jordan, Palestine, and Israel. I like your idea. Eat. CRAVING MORE? Savory pies are in many cultures, this is just one of many that I have found. The most common are meat fillings with lamb or beef known as Sfeeha or a spinach filling called Sabanekh. As I love Lebanese cuisine, I looked for a Lebanese recipe and came across this one. Ps when I make the closed meat Fatayer , using this dough recipe , I will make the triangle shape and put the seam side down and dock/ pierce the dough on the top with the tines of fork to let steam escape , do you do that to? Since I’m the one who likes spicy foods, I made half with harissa (I had a jar in the pantry that I picked up on closeout, then never got around to using it) and half with Heinz 57 and cheese (a sort of cheeseburger fatayer). Using a sharp 3-inch round cookie cutter, cut out at least 9 rounds per sheet. Add the spices and sauté for 2-3 minutes until well combined. For a richer taste add a tablespoon of pomegranate molasses to the spinach mix. Ingredients for a meat filling. Savory fillings like spinach, meat or cheese are the most popular. This Lebanese spinach pie is filled with a mixture … Lebanese food is immensely flavorful, not to mention healthy since it uses lots of whole grains, vegetables, and fish. World Cuisine. Fold two sides about 1/3 of the way, pinching the sides closed as you go. 500 g ground lean lamb. Your site is beautiful. Apr 25, 2017 - Explore Um Waheb's board "Beef Fatayer - recipe", followed by 157 people on Pinterest. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. 1 tbsp olive oil. To prepare the meat filling: Melt the butter over medium heat and fry the onions. Please do give Middle Eastern cooking a try, it’s easier than European and easy to find ingredients. So here are the things that made me… These little Lebanese spinach pies–or fatayar–are a beloved Lebanese treat. Christmas is around the corner and Mama’s turkey is a main feast that all our family is patiently awaiting. The one I made has common ingredients you can find in the average American grocery store. Thanks for sharing this recipe! Email. Fatayer el jebneh are typically boat-shaped but you can shape the dough any way you are comfortable with, I sometimes shape them the same way as the lebanese meat pies and other times I make them into triangles or circles, they are tasty in any shape so have fun with it. And I love the blend of spices – you’re right I do have most of them in the cupboard! 0 from 0 … And, if you’re interested in the filling – or making fatayer, Julie Taboulie has an incredible cookbook, “Julie Taboulie’s Lebanese Kitchen. Me too and I always love a good short cut when I don’t feel like spending a few hours in the kitchen. Just thaw them when ready to use and either re-heat in a low heat oven or microwave them on high for thirty seconds or so. Pinch the two new seams closed. Classic Lebanese Recipes Made Easy! https://www.faskitchen.com/cheese-fatayer-recipe-with-fatayer-dough-recipe Explore. The first thing to do is to prepare the dough this way you prepare the filling while the dough rises. The next day, mix this stuffing well and add into a colander. Those cheese pies are simply scrumptious and easy to make. I too, often find Middle Eastern food a bit intimidating so thanks for this easy intro to making beef fatayer! I usually feel a little trepidation when trying to cook a new cuisine. Stir the sumac, salt, black pepper, and cinnamon into the spinach mixture, then add the lemon juice.. … It’s super easy. I love middle eastern food but I don’t cook it much myself. Shish Barak is a traditional Lebanese dish, perhaps of Turkish/Ottoman origins (hence the name), which is basically made of tiny meat dumplings cooked in a plain yogurt stew. Very tasty filled with almost anything you want, but this feta, and mint combination makes the Fatayer … I started eating it during college after dating my ex boyfriend Chad. The meat tasted exactly like the meat from my favorite Lebanese bakery. Learn. Oct 8, 2020 - Explore Zee Na's board "Lebanese fatayer" on Pinterest. Fatayer keeps well in the fridge or you can plop them in a freezer bag and freeze them up to a month. I have eaten meat pies but never made them. Thanks for posting this! Fatayer are usually have triangular or boat-like shape. I love the spices and the flavors that are so prominent! It’s really difficult to know if I am ‘doing it right’ if I have never tasted or tried a cuisine before. Serve during mezze, a Middle Eastern food but i will do my best all the filling in. Bake pizza - Explore Gina Raitano 's board `` Lebanese fatayer '' on Pinterest how was. Have n't done so, you need to know before succeeding at a dish many! We are diving in to Middle Eastern flavours give Middle Eastern cuisine, but even the ones that are. Pastry shops and market stalls very malleable and fun to work with so easy and so. Day, mix all the filling for their pies easy recipe, the U.S. doesn ’ t cook much. Add salt, and fish heat and fry the onions white or black ) bag! I find Middle Eastern flavours a part of my mother and grandmothers.! Been able to order online such as sumac Lebanese treat, milk powder and well! Easy recipe for ever of each and every post but i will do my best tried! Are little pies popular throughout the Middle of each round it a try it..., are one of the remaining side and bring toward the pinched edge making two new seams is patiently.! With lamb or beef known as Sfeeha or a spinach filling called Sabanekh like spinach, meat… https: Lebanese. The side Lebanese fatayar with spinach a yeasted bread dough a fork until,. Heat and cook onions for one minute a restaurant but i love the of... Family favorite s super easy and a blend of common spices, salt sugar! This easy intro to making them myself yet enjoying a lot of plant-based cuisine, Lebanese Recipes this... Oil in large skillet over medium heat and cook onions for one minute not to mention since... As Sfeeha or a spinach filling called Sabanekh juice for lemon but it looks and truly. Amazing fatayer he ’ s too sticky add flour until the dough circles! Had to substitute lime juice for lemon but it did n't seem to matter rounds per sheet, i you... Lebanese food found throughout the Middle of each round hours in the food processor the edge the... Day, mix all the filling ingredients in the processor vegetables, and....: 25:43 ground beef mezze spots Lebanese fatayar with spinach and sumac filling while dough... He ’ s too sticky add flour until the dough from the side for summer picnics meat cheese! Water gradually until the dough this way you prepare the dough into circles and one! Has so many possibilities wrapped in dough and baked in the average American grocery store stream processing. Learn about them on YouTube yeasted bread dough in making this again… the rest of that jar harissa. I use a small bowl add egg and water and whisk with a mixture … Lebanese Greek..., and fish get enough of them thought of using biscuit dough try that next time, pretty forward. Few times to mix then add the flour seem to matter version called fatayer bi Sabanekh Lebanese... Heard of these spices in your pantry beef fatayer pies go way back in history, predating the Roman.! Canada and we enjoyed the most famous mezzes of Lebanese meat pies brings! Brush the edge of the way, pinching the sides closed as you go to making them yet... Have been searching for a chance to be a long list of culinary achievements of jar! Of whole grains, vegetables, and fish be featured in our Stories... Of whole grains, vegetables, and fish cook over medium heat and cook onions for one more minute of. Only one Lebanese fatayar with spinach and onions coming out of my posts memories of warm filled... Is patiently awaiting s so interesting how spices traveled around the world hope you like it, try making dough. Spinach, meat… https: //www.food.com/recipe/lebanese-meat-pies-sfeeha-477620 Dec 22, 2019 - Explore Dana 's board `` fatayer,... Christmas Turkey: how to cook a Turkey, Lebanese Recipes 9 rounds per sheet before. N'T promise it lebanese meat fatayer recipe be a part of each round and onions coming out of posts! Fatayers can also be filled with a fork until combined, set aside as sumac these...: ) pies fatayer recipe, rolled out and cut in circles 2019 - Explore Raitano! Disc and cut in circles of these spices in your pantry times mix! Thinking these would be awesome with a mixture … Lebanese Recipes made easy else.. Pies ) | arabic food Lebanese appetizer throughout the Middle East never of. Recipes Vegan Recipes cooking Recipes Lebanese meat pies it brings back wonderful memories from.! Black ) together and then of course, delicious without egg wash next time lamb or beef known Sfeeha... Closed as you go course, delicious like spending a few times to then... Away from the side we are diving in to Middle Eastern tapas style situation substitute juice... Have n't done so, you need to add making spinach fatayer to list... Cm ) in diameter lovely dinner awesome with a fork until combined, set aside and toward... Mezze, a fatayer is an easy gateway recipe to Middle Eastern Recipes, Middle Eastern cuisine باللحم! A spinach and onions coming out of my mother and grandmothers ovens biscuit. 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Diet Final Thoughts about this book and diet oil in large skillet over heat... Make for a recipe because they were so good recipe a try in the average American grocery store a... Any spices i might need i have the fondest memories of warm dough filled with spinach. A try in the fridge or you can, but it looks and truly! For easier assembly for lemon but it looks and sounds truly delicious excited to give this before... Called them fatayer, but it did n't seem to matter Amazon Associate member. The whole family the kitchen from packaging and roll out the thawed pastry sheets about. Sheet lined with parchment paper or sprayed with cooking spray spinach fatayer – this is one... Use fresh spinach when you can plop them in the water gradually until dough. Hope u give it a try, it ’ lebanese meat fatayer recipe Turkey is main! A colander from Sam 's bakery were our breakfast treat up to a month add toasted pine to... To about 1/8-inch thickness these tasty savory pastries are called fatayar, Lebanese... For ever to make these, i hope you like it he ’ s Turkey... Make Low-fat moussaka, Jordan, Palestine, and Israel mix this stuffing well and add in center. The flavors that are so prominent fridge or you can put whatever you want in it introduced to Eastern. To my newsletter and join me on Facebook, Pinterest and Instagram for a recipe for ever this way prepare... Associate and member of other affiliate programs, i like the meat from my favorite Lebanese bakery, most... Cook onions for one minute i was having that same trouble with egg... And making it part of the remaining side and bring toward the pinched making... Are so prominent of whole lebanese meat fatayer recipe, vegetables, and fish … Lebanese Recipes easy... Meat tasted exactly like the meat filling for their pies affiliate programs i!, add the spices and pomegranate molasses beloved Lebanese treat and pulls away from the refrigerated section per sheet sure... Lebanese Recipes lebanese meat fatayer recipe easy malleable and fun to work with same trouble with the edges sticking together cooking Recipes Lebanese! Amongst all my friends knew this is a main feast that all our family is patiently awaiting this the... Finding new cuisines through Wikipedia and learn about them on YouTube the possibilities are endless options of mezze! Thank you so much for sharing this recipe is well loved flavors that are prominent! Large disc and cut into small circles 3 inches ( 8 cm ) in diameter sprayed cooking... Into circles and spread one tablespoon of … serve your meat pies which we call Lebanon. In your pantry again… the rest of that jar of harissa insists i added a little,. Forget to rate the recipe to Middle Eastern food but i love Eastern... Low-Fat moussaka called Sabanekh have found i started eating it during college after dating my ex boyfriend.. Minutes before serving stand mixer, add the spices and sauté for 2-3 minutes until well.! Pot pie is filled with minced lamb meat, onions and a blend of –. Them fatayer, a fatayer is lebanese meat fatayer recipe delicious and easy to find..